Bonum is well-being at your table.
Hi, I’m Claudia Murcia your private chef in Paris.
After obtaining my bachelor’s degree in Bogotá and with the certainty of wanting to make cooking my profession, I entered a culinary arts school.
In order to acquire new knowledge, the idea of travelling to the birthplace of gastronomy was obvious.
Experience
I worked in several restaurants such as Hard Rock Cafe, Circa, Mystic and La Cigale, among others, which allowed me to get to know different types of cuisine and working methods.
In Paris I was a member of the Gregoire Ferrandi cooking school. During the years of my studies and internships, I George V and in the evenings as an extra in different types of restaurants, from neighbourhood bistros (Le petit Littré) to gastronomic restaurants (Relais Louis XIII),
Experience
After obtaining my diploma, I worked in several restaurants such as La Mediterrannée, París 6, Chez Rachel, París 3, Aux deux amis, París 11, Basique, París 11, etc. Little by little I worked my way up the ladder, learning amidst joys and disappointments.
Always with the same enthusiasm for my profession and keeping the integrity that my parents instilled in me to carry out my work respecting others and giving them the best in every dish.
“Food is a necessity, eating is an art”.
– François Rabelais
Discover Bonum’s passion for conscious and local gastronomy.
At Bonum, we believe that food is an art to be enjoyed with all the senses. We carefully select each and every ingredient, giving priority to locally sourced, organic and natural products in order to offer unique and sustainable culinary experiences that enrich the palate of our customers.
“Food is a necessity, eating is an art”.
– François Rabelais
Discover Bonum’s passion for conscious and local gastronomy.
At Bonum, we believe that food is an art to be enjoyed with all the senses. We carefully select each and every ingredient, giving priority to locally sourced, organic and natural products in order to offer unique and sustainable culinary experiences that enrich the palate of our customers.
At Bonum Happiness is key!
We focus on the quality of our ingredients and the taste of our dishes to offer you a high quality service while contributing to the well-being of the planet.
At Bonum Happiness is key!
We focus on the quality of our ingredients and the taste of our dishes to offer you a high quality service while contributing to the well-being of the planet.
Origin of our logo
Bonum, a Latin word meaning “good and well”, symbolizes our work and what we wish to convey.
We chose the pomegranate because it represents fertility, love and feminine beauty, concepts we associate with the earth, women and human relationships.
Bonum and the pomegranate are the result of constant hard work that has matured over time and is now materializing.
“Tell me what you eat and I’ll tell you who you are.”
-Jean Anthelme Brillat-Savarin
At Bonum, creativity is our secret ingredient. Our gastronomic proposal is a mixture of flavours and textures, prepared with innovative techniques that will surprise you. Discover how our chef can create gourmet dishes that will become your favourites.
Gourmet
Each creation is carefully crafted with the finest ingredients and cooking techniques to ensure you enjoy the highest quality in every bite. At Bonum, culinary excellence is a priority and we are confident that our experience will leave you wanting more.
Gourmet
Each creation is carefully crafted with the finest ingredients and cooking techniques to ensure you enjoy the highest quality in every bite. At Bonum, culinary excellence is a priority and we are confident that our experience will leave you wanting more.
Conscious
At Bonum, we choose farmers and suppliers who have a loving and respectful relationship with food and the environment. Enjoy each of our creations knowing that our conscious selection of ingredients reflects our commitment to sustainability and the well-being of the planet.
Conscious
At Bonum, we choose farmers and suppliers who have a loving and respectful relationship with food and the environment. Enjoy each of our creations knowing that our conscious selection of ingredients reflects our commitment to sustainability and the well-being of the planet.
Offers
Bonums’ gastronomy is the result of my roots, my heritage and my experiences in different times and places. All that come together today to propose something different, delicious and unique for you and your events!
Offers
Bonums’ gastronomy is the result of my roots, my heritage and my experiences in different times and places. All that come together today to propose something different, delicious and unique for you and your events!
